Since the Covid isolation tentatively ended, I’ve noticed friends and family have looked more well-rounded, if you get my drift. Perhaps social interactions–pre-Covid–were often linked to group exercise and snacks, so the enforced self-isolation still linked to snacks, but without the closeness of social activities.
I have a theory about myself. There were no mini-donuts because the weekly Farmers’ Markets, the Arts and Crafts shows, the Collectible Car shows and all the other stuff that brings on the mini-donut carts were all cancelled for 2 long years. I should have been cured of mini-donuts and should have emerged, at least svelte, even if I was still short.
It didn’t work that way–at least, my Fairy Godmother didn’t make it happen.
You know that old saying, “If one addiction flies out the window, another will fly in”?
Well, I discovered a cookie that was so disgustingly healthy, that I can’t believe Hubby and I are devouring them. These cookies are dairy-free, gluten-free and vegan. AND, it shouldn’t have been delicious, but it was.
On one of my long walks, I had stopped to buy some fresh fruit and a bag of Rebel’s Peanut Butter cookies. The Chocolate Chip, the Cashew Butter and the Triple Chocolate with Walnuts slots were empty. There was a bag of White Chocolate with Macadamia Nuts left as well as a couple of bags of Cranberry Oatmeal, but I snagged the last bag of Peanut Butter and eternally grateful that I did. The taste buds were happily saturated with that real peanut butter flavour. And, the cookies were healthy.
Hubby tried one and declared it “O-kay,” which is equivalent to my enthusiastic “a Keeper!”
I tried to remember which store along which route that I got these scrumptious cookies from. None of the stores I returned to had any and no one recognized the brand-name.
I resorted to logical thinking. Selling a cookie that was dairy-free, gluten-free and vegan to boot would need a specific market, so I tackled the organic markets next. The first one I checked carried the Rebel brand but they were waiting for their next shipment that had been delayed by transportation problems. Having the bakery on the Mainland and living on an Island had its drawbacks. But being a resourceful person, motivated by the craving of having my cookie now, I remembered there was a second outlet enroute home. At that store, the new shipment had already been delivered so I got my bags of Peanut Butter, Chocolate Chip and Triple Chocolate with Walnuts.
Hey, you didn’t think I was going to miss out on the chocolate ones, did you? I had checked the list of ingredients and all the chocolate was dark and the chocolate chips were real dark chocolate and not carob. Hubby and I unanimously voted that these were all “keepers.” The best part is I know where to get more when the cookie jar is empty. . . without turning my oven on.